The Amaretto Sour is a classic cocktail that originated in the United States, evolving from the traditional Italian Amaretto liqueur. While its roots are Italian, the drink became popular in American bars in the mid-20th century, particularly due to its simple combination of amaretto and sour mix. The Alpine Amaretto Sour is a winter twist … Read more
The Old Fashioned is one of the oldest known cocktails, dating back to the early 1800s. Originally called the “Whiskey Cocktail,” it was a simple mix of whiskey, sugar, water, and bitters. Over time, bartenders added fruit and other embellishments, but the modern “Old Fashioned” remains true to its original minimalist roots. It became especially … Read more
The Peach Bourbon Smash is a variation of the classic Whiskey Smash, which dates back to the 19th century and is often credited to early American bartenders. The Smash cocktail itself is a close cousin of the Mint Julep but incorporates citrus and muddled fruit, making it more refreshing. Bourbon-based Smashes gained popularity in the … Read more
While there isn’t a single origin story for Blackberry Bourbon Lemonade, it’s inspired by classic Southern bourbon cocktails and fruit lemonades. Bourbon has deep roots in Kentucky and the American South, where it has been crafted for centuries. Pairing it with lemonade follows the tradition of refreshing, citrus-based Southern drinks like whiskey sours and spiked … Read more